Tendon Breaking Machine (Short version) FT-513C


The Tendon Breaking Machine is suitable for cutting the tendon of boneless meat at room temperature to make the meat taste better and have the additional effect of tenderizing the meat. Equipped with a stainless-steel cart for easy transportation.
The machine is designed with 2mm needles blade, and the blade can keep the original shape of the meat after breaking the tendon. It is very suitable for barbecue restaurants, steak houses, etc. to do a large of pre-treatments of meat tendon breaking, can effectively save labor and keep the uniformity of tendon breaking and the original meat quality.
  • Processing raw materials, breaking tendons effectively, saving a lot of labor.
  • The whole machine is made of 304 stainless steel, durable and beautiful.
  • The blade surface is sprayed with Teflon anti-corrosion coating, easy to clean and maintain.
  • The machine is waterproof and easy to clean.
  • Equipped with double-sided tool guards safety switch,when open, it will stop.
  • The blade is quick release design for easy cleaning.
  • Specialized needle blades, maintain the raw material's shape and good looking.
  • Equipped with quick-release one-piece molding material guide plate to improve the smoothness of meat discharging.
  • Equipped with a protective cover in the inlet to enhance the safety of operation.

Dimension: L670 x W260 x H1200 mm

Inlet dimension: L130 x W40 mm

Power: 1.5 HP

Material:

  1. Made of stainless steel with electrolytic polished.
  2. Specially blade.
  3. Removable blade.